Post #4709
Help reduce food waste by half by 2030.
We believe that everyone can help reduce food waste. On Food Waste Day, we’re making a statement—with mindful planning, using up leftovers, and shopping sustainably.
Together, we can do it!
Our commitment to United Against Waste
As a founding member of United Against Waste, we are actively committed to reducing food waste. We believe it is important to use resources more sustainably and consume more consciously. Together with other companies and organizations, we are working to find solutions to prevent food waste.
Enjoy sustainably: We make use of every food item.
We deliberately buy and use fruit and vegetables that don’t look perfect. Many foods are discarded even though they are perfectly edible. Through our conscious choices, we help reduce food waste and use resources sustainably.
Efficient cooking: less waste, better planning.
By batch cooking, we plan and prepare larger quantities at once. This allows us to use ingredients more efficiently, avoid food waste, and manage orders more precisely. It ensures better organization and a more sustainable use of resources.
Stop Food Waste Week
With Stop Food Waste Week, we draw attention to the important issue of food waste. During this awareness week, we encourage people to handle food more consciously and find sustainable solutions.
Through various measures and education, we show how everyone can help reduce waste and use resources more efficiently. Our goal is to promote a change in thinking and work together to fight food waste.
